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30 Sep 2023
Numerous types of spring rolls are stacked on a plate next to a dipping sauce.
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It’s Spring Roll Season! 

Growing up, I was never a fan of leafy greens. Therefore, I was never a fan of spring rolls.  At a Vietnamese Student Association (VSA) fundraiser, I took my first bite of a spring roll in almost eight years and realized they aren’t that bad….

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Central Valley Musings 

The biggest of the small towns. That’s the only way I can think to describe Modesto, California. Known primarily for agriculture and the birth of George Lucas, among other less savory statistics, Modesto doesn’t exactly receive love letters from those who grew up here.   But,…

Chopped green onions.
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The World of Green Onions 

When I was in high school, having authentic Chinese food for every meal was something I took for granted. Now, as a 20-year-old child, I keep finding myself browsing food blogs trying to find a recipe that feels familiar, but knowing the names of many…

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